I am a food historian and writer that enjoys bringing history to life through historical food and drink.
If you have any questions about my work or commissioning me for your next project, I’d be happy to discuss your requirements.
Alternatively you can contact my agent using the details below:
Andrew Richards, A.S.L. Celebrity Chefs
Phone: +44 800 2800012
Phone: 0208 0450808 UK
Mobile: 07590 695122 UK
As an experienced writer in the field of food and travel, I am happy to accept commissions and discuss attending press trips. My work has been featured in:
- Period Living Magazine
- Daily Telegraph
- Daily Mail
- Great British Food Magazine
I have written articles on food and social history for:
- Pretty Nostalgic
- People’s Friend
- Focus Magazine
I write a monthly column in:
- Vintage Life
- Home Farmer
I am a columnist for:
- Elephant Journal
- Feature Writer for online magazine Bc-ing-u
I have worked for several large International companies and organisations as a “Brand Ambassador” and I am happy to represent your brand through radio days, press days, provide original insights and research etc.
My television appearances include: ITV’s Country House Sunday, Holiday of a Lifetime with Len Goodman , BBC4’s Castle’s Under Siege, Hairy Bikers, Sky News.
This year alone I have been aired on over 40 radio stations including BBC Wales, BBC Gloucester, BBC Guernsey, Five Live, BBC Three Counties and Yorkshire Coast Radio.
It is possible to book me for cookery demonstrations at food festivals and other events. I have given many live cookery demonstrations on historical food and preserving.