Seren would have difficulty describing her work through one job title, because in her professional life she wears many hats, and fills many roles, as a Food Historian, Period Cook, Author, Broadcaster and a Consultant. Seren has a great passion for social and food history and in addition to her research has acted as a consultant on domestic life and changes throughout history for a number of international companies.
She appears regularly on local and national Radio as well as making TV appearances. These include everything from BBC Local radio to BBC Radio 4 and in terms of TV everything from Sky News through to ITV’s Country House Sunday, Holiday of a lifetime with Len Goodman, BBC’s Castle under siege, BBC South’s Ration Book Britain, Pubs that built Britain with the Hairy Bikers and BBC2’s Inside the Factory.
Seren has had publications in Period Living magazine, The Telegraph, Daily Telegraph, Daily Mail, The Sun, Great British Food magazine and regularly writes for a variety of print and online magazines. If you would like to learn more then take a look at www.culinaryhistory.co.uk.